This 16-page unit study is designed to offer a short and sweet study on preserving food with canning. It is fun and artistic with hassle-free cut and paste activities such as adding pickles to your jars and stocking your shelves.
These activities contain beautiful illustrations and only require scissors and glue to complete.
Lessons include the science behind why canning works, and which type of canner is needed to safely preserve different types of food.
Match games create a fun way of learning this topic. A short history lesson is also included to learn the origins behind canning!
